Christmas Menu
Available throughout December (Excludes Christmas Eve, Christmas Day and New Year’s Eve).
A non-refundable deposit of £5.00 per person is required at the time of booking. You can collect a booking form from the bar. Only available by booking in advance
3 Courses – £23.95, 2 Courses – £19.95, Children’s Menu – £11.95 (up to the age of 12)
TO START…
French Onion Soup
with mustard cheese croutons
Smoked Salmon
with creamy horseradish créme fraiche and beetroot
Minted Lamb Riblets
Confit Duck Terrine
with Armagnac
Cirspy Oak Smoked Cheese & Red Onion Melt Bites
MAINS…
Traditional Beef
Traditional Mixed
Pan-fried Plaice with a Basil Crumb
Roasted Beetroot, Butternut Squash and Pumpkin Seed Tart
All served with roasted potatoes, bacon buttered brussel sprouts, carrots, peas, parsnips, cauliflower cheese, traditional stuffing and pigs in blankets.
TO FINISH…
Cointreau and Orange Trifle
Chocolate & Coconut Torte
with coconut ice cream
Christmas Pudding
Cider & Brandy Baked Apple
with clotted cream vanilla ice cream
Cheese Board
LITTLE ONES…
Starter, Main and Ice Cream